Terre Exotique Hazelnut Spread, 300g Hot

Terre Exotique hazelnut spread is a delicious topping for toast and pastries. It’s a smooth blend of roasted hazelnuts, cocoa butter and sugar. The nuts are sustainably grown and processed using traditional methods to preserve their richness. 

This sweet, nutty spread is perfect for leisurely breakfasts. Spread it thickly on toast or flaky croissants. It’s also delicious as a dip for fresh fruit.

For a quick dessert, add a layer of hazelnut spread to thin, golden crêpes. Topped with sliced banana or strawberries, this French delicacy will disappear in seconds. 

You can also use the spread as a base for tarts or a filling for sponge cakes. The rich flavour of roasted hazelnuts is a great match for dark chocolate.

Terre Exotique hazelnut spread is free from palm oil and additives.

Store away from heat and humidity. Recommended storage temperature between 15°C and 20°C.

About Terre Exotique

Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.

The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in pouches – the opaque packaging preserves the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Brown cane sugar, vegetable fats (sunflower oil, cocoa butter), hazelnut puree 20%, cocoa powder 7%, skimmed milk powder, vanilla extract.

Allergy advice: For allergens see ingredients listed in bold. May contain celery, sesame, mustard and nuts.