Chinese Cookware Stainless Steel Chopper Best

This stainless steel chopper, or Chinese chopper, is a versatile piece of kit perfect for cutting meat and vegetables. The large, rectangular blade has a similar use to a Santoku knife, and is a great everyday knife for preparing meat and vegetable stir fries.

This stainless steel chopper should not be confused with a European cleaver which is heavier and traditionally used for cutting bones.